
EmelinaOne MICHELIN Star
A 16‑seat chef’s counter serving a single tasting menu that imagines what Cuban cooking might have become, guided by Florida’s seasons and local producers.
Our belief
You know it’s special before you know why.
You feel it in the music. The light. The little details. The people who bring the room to life. The first hello. The sincere goodbye. It gives you more than it takes and stays with you long after you’ve gone.
That feeling is what we chase. At Soma, we create, invest in, and accelerate brands that move us.
Our Brands
Brands we believe in.

A 16‑seat chef’s counter serving a single tasting menu that imagines what Cuban cooking might have become, guided by Florida’s seasons and local producers.

Specialty coffee and small‑batch donuts with bold flavors — the newest expression of the Pumphouse commitment to craft.
Finance & Support
Brands we accelerate.

The next chapter of Rancher’s Reserve. An upscale, ranch‑to‑table steakhouse built on Florida‑raised beef and warm, attentive service.

Rancher’s Reserve’s premium butcher. High‑grade steaks and specialty cuts, with someone at the counter to help you pick the right one.
Home Grown
Concepts developed in collaboration with Soma.

Japanese & Cuban fusion from master sushi chef Masayuki Komatsu and Emelina’s chef Osmel González — with a tea garden, next door to Emelina.
In Development
Pickleball · Padel · Putt
Listening bar & supper club
Raw bar · Conservas · Omekasa
All‑day caféSelect Investments
Farms
The farms and growers behind our tables.
More to share soon.
The people and land behind every plate.
Art & Collection
Highlighting the artists and collaborations throughout the portfolio.
Featured artistTristan Eaton
Contact
Partnerships, investments, press,
or a table for the night.